Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Beef Barbecue - Food Recipes

-- MasterCook Extracted --

Beef Barbecue

Recipe By :
Serving Size : 12
Preparation Time :0:00
Categories : Crockpot

Ingredients - Preparation Method:

3 pounds Ground chuck 1 pound Sausage 2 large Onions -- chopped 1 garlic clove -- minched 2 cups Celery -- chopped 1 small Green pepper -- chopped 3 teaspoons Chili powder 14 ounces Catsup 2 tablespoons Brown sugar 1 tablespoon Dry mustard 1 tablespoon Salt 2 teaspoons Paprika 1/2 teaspoon Pepper 3 1/2 cups Water 1/4 cup Cider vinegar 2 tablespoons Worcestershire 1. Mix ground beef and sausage meat in a bowl; shape into 2 large patties. Brown one at a time, 5 minutes on each side in a large kettle or 5 quart electric slow cooker. Remove and reserve. 2. Pour off all but 2 tablespoonsful of the drippings. Add onions and garlic, saute just until soft. STir in celery and green pepper; continue cooking just until celery is soft, then stir in chili powder; cook 2 minutes longer. 3. Combine meat, broken into chunks and sauteed vegetables in the slow cooker. Stir in catsup, brown sugar, mustard, salt, paprika, pepper, water, vinegar and worcestershire sauce; stir until well-blended; cover. 4. Cook on low for 8 hours, stirring after 4 hours if possible or on high for 4 hours, stirring after 2 hours. Spoon over your choice of hot corn bread squares, rice, toast or tamales. - - - - - - - - - - - - - - - - - -

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.