Our Recipes

Main Dishes
  - Breakfast
  - Casseroles
  - Pasta
  - Seafood
Baked Goods
  - Biscuits
  - Breads
  - Muffins
Soups & Creams
  - Soup Recipes
Fruits & Vegetables
  - Fruits
  - Salad Recipes
Desserts
  - Cake Recipes
  - Cookies
Munchies
  - Appetizers
  - Snacks
Holiday Food
  - Christmas
Side Dishes
  - Beverages
  - Cheese
  - Dressings
Special Diets
  - Diabetic
 
 

Recipe of Asparagus Cheese Strata - Food Recipes

-- MasterCook Extracted --

Asparagus Cheese Strata

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Vegetables

Ingredients - Preparation Method:

2 1/2 C. milk 1 Lb. fresh asparagus 1 1/2 C. shredded Cheddar cheese 4 beaten eggs 8 Slices stale bread 2 Tbsp. minced onion 1 1/2 Tsp. salt 1/8 Tsp. black pepper 2 Tbsp. melted butter Cook and drain asparagus. Remove crusts from bread slices and cut into cubes. Arrange half of bread in the bottom of a buttered 10 x 6 x 2-inch baking dish. Cover bread with asparagus cut in pieces (can use canned pieces rather than fresh or frozen, cooked asparagus). Sprinkle with shredded cheese. Cover with remaining bread. Beat eggs slightly and add milk, minced onion, seasonings and butter. Pour over mixture in dish. Let stand 20 minutes. Bake at 350 degrees for 45 to 50 minutes or until puffed and lightly browned. Can substitute broccoli pieces for asparagus. Serves 6. - - - - - - - - - - - - - - - - - -

 

FOOD RECIPES    

Copyright © 2004 Unlimited Ideas S.L. All Rights Reserved.