Recipe of Breaded Cutlets - Food Recipes

-- MasterCook Extracted --

BREADED CUTLETS

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Meats Main Dish Cajun

Ingredients - Preparation Method:

1 Egg 1 tb Water 2 ts Minced chives 1/4 c Flour 1 c Soft bread crumbs Lemon wedges (optional) 2 tb Dijon style mustard 6 sl Cooked turkey, chicken or Roast beef or pork roast. Cooking oil Cut meat slices 1/4" thick. Beat egg, mustard, water and chives together. Dredge meat slices in flour, dip in egg mixture, coat with crumbs. Fry meat slices in 1/4" hot cooking oil in skillet until golden on both sides, turning once. Add more oil, if needed. Serve with lemon wedges. - - - - - - - - - - - - - - - - - -