Recipe of Gingered Ribs - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Gingered Ribs
Categories : Meats
Serving size: 1 Servings 1/2 c Brown sugar 1 Envelope dry Italian salad -dressing mix 1 ts Celery salt 1 1/2 ts Ginger 1/2 c Ketchup 1/4 c Vinegar (white vinegar) 1/2 c Water 3 1/2 - 4 lbs. ribs (pork or beef) Combine brown sugar, salad dressing mix, celery salt, ginger, ketchup, vinegar and water. Place ribs in a Dutch oven and bake at 350ø for 2 hours. Baste ribs with sauce every 30 minutes. Typed in MMFormat by cjhartlin@msn.com Recipe by Charley Sangl Source: Quick 'n Easy Cooking -----