Recipe of Cajun Chicken Pasta - Food Recipes

-- Extracted from Meal-Master (tm) v8.04 --

Title: Cajun Chicken Pasta
Categories : Pasta, Poultry, Chicken, Mushrooms
Serving size: 2 servings 2 boneless skinless chicken : breast halves -- in thin : strips 2 ts Cajun seasoning 2 TB butter 8 sl green pepper 8 sl sweet red peppers 4 lg fresh mushrooms -- sliced 1 green onion -- sliced 1 c heavy cream -- (1 to 2) : (I used evaporated skim : milk) 1/4 ts basil 1/4 ts lemon pepper 1/4 ts salt 1/8 ts garlic powder 1/8 ts pepper 4 oz linguini -- cooked & : drained : grated Parmesan cheese -- : optional Place chicken and Cajun seasoning in a bowl or resealable plastic bag; toss or shake to coat. In a large skillet over medium heat, saute chicken in butter until almost tender, about 5-7 minutes. Add peppers, mushrooms and onions; cook and stir for 2-3 minutes. Reduce heat. Add cream and seasonings; heat through. Add linguine and toss; heat through. Sprinkle with Parmesan cheese if desired. Posted in KitMail by MRSBOWLER@aol.com.

Recipe By : A Taste of Home Oct/Nov p. 51 -----