Recipe of Chile Tuna Sea Shells - Food Recipes

-- MasterCook Extracted --

Chile Tuna Sea Shells

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Italian Pasta

Ingredients - Preparation Method:

6 Green chiles, skinned Seeds removed -- chopped 2 tablespoons Prepared chile sauce 1 can White tuna -- drained and Flaked 1/4 cup Mayonnaise 2 teaspoons Prepared horseradish sauce 4 Green onions -- chopped 1/4 cup Green olives -- sliced 1/2 pound Sea shell macaroni 1 Avocado, peeled -- pit Removed -- chopped 2 Sprigs cilantro -- chopped Cook the macaroni in 4 quarts of salted water until just done but still firm. Drain and rinse in cold water. Combine all the ingredients, except the avocado and cilantro, and allow to sit for 2 hours to blend the flavors. Garnish with the avocado and cilantro and serve. - - - - - - - - - - - - - - - - - -