Recipe of Fettuccine With Sauce Mediterranee - Food Recipes

-- MasterCook Extracted --

FETTUCCINE WITH SAUCE MEDITERRANEE

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Sun-Dried Pasta Cheese Sauces Wrv

Ingredients - Preparation Method:

-Waldine Van Geffen VGHC42A 1 lb Fettuccine -- cook al dente, -drain 8 oz Oil-pk sun-dried tomatoes -cut into slivers lengthwise -reserve oil 1/3 c Olive oil drained from dried -tomatoes 1 c Pitted black olives -- halve 1 c Basil leaves -- pk loosely or 2 tb Dried basil 1 tb Lemon peel -- grated 2 cl Garlic -- minced 1/4 ts Ground black pepper 3/4 lb Moizzarella cheese -- shred or -Swiss or Jack Combine all ingredients except pasta. Toss sauce with pasta and serve at once. Source: The Sonoma Dried Tomato Cookbook (wrv) - - - - - - - - - - - - - - - - - -