Recipe of Fettuccine With Winter Vegetables - Food Recipes

-- MasterCook Extracted --

FETTUCCINE WITH WINTER VEGETABLES

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Vegetables Low-cal Pasta

Ingredients - Preparation Method:

12 oz Fettuccine 2 c Broccoli flowerets & stems 2 Carrots,lg,1/4" diag slices 1/2 c Milk,low-fat 1/3 c Sour cream,reduced-fat 1 1/2 T Dijon mustard,country-style 1/4 t Salt 1/4 t Pepper 1/4 c Parmesan cheese,grated 4 oz Canadian bacon,chopped 1. Cook pasta according to package directions. Add broccoli and carrots for last 5 minutes. 2. Meanwhile, whisk together milk, sour cream, mustard, salt, pepper and half of Parmesan cheese in small saucepan. Place over medium-low heat, stirring, to heat through. 3. Drain pasta. Toss with the sauce, bacon and the remaining Parmesan cheese in a serving bowl. - - - - - - - - - - - - - - - - - -