Recipe of Gnocchi In Creamy Red Salsa - Food Recipes

-- MasterCook Extracted --

Gnocchi In Creamy Red Salsa

Recipe By : TOO HOT TAMALES SHOW #TH6299
Serving Size : 4
Preparation Time :0:00
Categories :

Ingredients - Preparation Method:

Gnocchi -- cooked 2 Cups Red Tomato Salsa 1/2 Cup crema OR creme fraiche or sour cream 1/2 Cup grated Manchego (Mexican melting cheese) or Muenster cheese 1/2 Bunch fresh cilantro -- washed and chopped Bring salsa and cream to boil in medium ovenproof skillet or casserole. Add cheese and gnocchi. Return to a boil and transfer to oven. Bake until sauce thickens and is bubbly and a slight crust forms on top, about 7 minutes. Garnish with cilantro and serve immediately.
Serving size: six appetizers or four entrees 10/23/96 SHOW - - - - - - - - - - - - - - - - - -