Recipe of Linguine with Herbed Shrimp - Food Recipes

* Exported from MasterCook Mac * Linguine with Herbed Shrimp

Recipe By : Nathalie Dupree Cooks for Family and Friends
Serving Size : 2
Preparation Time :0:00
Categories : Pasta Seafood Shrimp

Ingredients - Preparation Method:

1/2 pound dried linguine or spaghetti 3 tablespoons butter 3 tablespoons olive oil 1 pound large shrimp -- peeled and deveined 1 garlic clove -- chopped 1/3 cup freshly grated imported Parmesan cheese 1/4 cup finely chopped fresh oregano -- thyme, basil and/= or parsley salt freshly ground black pepper Boil the pasta in a large pot of salted water for 8 or 9 minutes; drain. In a large skillet, heat the butter and olive oil. Add the shrimp and garlic; cook until shrimp turn opaque or pink. Turn and cook the second side. Combine the hot cooked pasta, shrimp mixture, Parmesan, and herbs.= Add salt and pepper to taste. Serve hot. May be made ahead and reheated =2E - - - - - - - - - - - - - - - - - - Per serving: 577 Calories; 41g Fat (65% calories from fat); 47g Protein; 3g Carbohydrate; 397mg Cholesterol; 511mg Sodium