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Recipe of Rigatoni a la Vodka - Food Recipes

-- MasterCook Extracted --

Rigatoni a la Vodka

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Italian Pasta

Ingredients - Preparation Method:

G Granaroli XBRG76A 1/2 cup Heavy cream 1 Packet bouillion 1 1/2 cup Plain tomato sauce Salt and pepper to taste 1/4 cup Butter 1 pound Rigatoni 1/4 pound Bacon diced Grated cheese(parmagiana) 1/3 cup Vodka Lightly sautee bacon. Drain except for 2 tbls drippings. Add butter and simmer on low heat for 3 min. Add vodka and tomato sauce and simmer 5 min. Add cream. salt and pepper and keep warm(never cook with cream on high heat-it will separate) Cook macaroni according to directions. Drain well, mix with sauce, top with cheese and serve. Converted by MMCONV vers. 1.00 - - - - - - - - - - - - - - - - - -

 

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