Recipe of Sausage and Spinach Lasagna - Food Recipes

--MasterCook II Extracted--

Sausage and Spinach Lasagna

Recipe By : Ollie Antrum
Serving Size : 9
Preparation Time :1:30
Categories : Pork/Ham/Sausage

Ingredients - Preparation Method:

1 quart spaghetti sauce 1 1/2 pounds ricotta cheese, part skim milk 1 1/2 pounds mozzarella cheese, part skim milk 3/4 pound italian sausage 1 1/2 cups parmesan cheese 1 each egg -- beaten 6 ounces spinach -- cooked 1 teaspoon sugar 1/4 teaspoon nutmeg Cook sausage in skillet and drain, set aside. Mix ricotta, spinach, egg and spices until smooth Pour 1 cup sauce into bottom of baking dish Cover with a layer of cooked lasagna noodles. Add a layer of ricotta, mozz and sausage. Top with a layer of sauce and grated cheese. Bake in a moderate oven for 35 min. - - - - - - - - - - - - - - - - - - Serving Ideas : serve with salad, bread and red wine. NOTES : The best lasagna I have ever tasted