Recipe of Seafood Fettucini - Food Recipes

--MasterCook II Extracted--

Seafood Fettucini

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Seafood Darlene's

Ingredients - Preparation Method:

2 Tablespoons butter or margarine 4 Teaspoons flour 1 1/2 Cups half and half 1/4 Cup grated Parmesan cheese 1 Package Louis Kemp Crab Delights -- about 8 ounces 6 Ounces cooked fettucini 1 Tablespoon fresh parsley -- chopped 1 Pound broccoli flowerets Melt butter, stir in flour. Gradually add half-and-half, stir until thickened. Add parmesan; cook and stir until smooth. Fold in crab, heat three minutes, stir occasionally. Stem broccoli just until tender. Toss fettucini and broccoli with sauce, sprinkle with parsley. Serve immediately. - - - - - - - - - - - - - - - - - -