Recipe of Shrimp with Fettuccine - Food Recipes

* Exported from MasterCook Mac * Shrimp with Fettuccine

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Seafood Shrimp Pasta

Ingredients - Preparation Method:

2 oz Butter 24 md Shrimp -- peeled, deveined 2 Garlic cloves 4 ts Parsley -- minced 4 md Onions -- sliced 4 Mushrooms -- sliced 4 tb Tomatoes -- peeled, seeded, chopped -- fresh 4 oz Scallions -- coarsely chopped 2 ts Creole Seasoning ** 2 oz shrimp stock 2 c fettuccini -- cooked 1/4 c white wine 2 oz Butter Place the butter, shrimp, garlic, parsley, onions, mushrooms, tomatoes, scallions and seafood seasoning in a large saucepan. Stir the mixture gently for 30 seconds. Add the shrimp stock and cook until onions are transparent. Add the cooked fettucine and white wine and simmer until the sauce is almost absorbed and the shrimp are pink. Remove the pan from the fire and add butter. Stir gently until the butter is melted and creamy. Serve immediately. - - - - - - - - - - - - - - - - - - Per serving: 528 Calories; 28g Fat (44% calories from fat); 33g Protein; 46g Carbohydrate; 181mg Cholesterol; 1187mg Sodium