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Recipe of Stuffed Pasta Shells - Food Recipes

-- MasterCook Extracted --

Stuffed Pasta Shells

Recipe By : Taste Of Home - April/May 1997
Serving Size : 12
Preparation Time :0:00
Categories : Not Sent

Ingredients - Preparation Method:

4 c mozzarella cheese -- shredded 1 15oz carton ricotta cheese 1 10 oz pkg frozen chopped spinach -- thawed and drained 1 12 oz pkg jumbo pasta shells -- cooked and drained 1 28 oz jar spaghetti sauce Combine cheeses and spinach; stuff into shells. Arrange in a greased 13x9x2 inch baking dish. Pour spaghetti sauce over the shells. Cover and bake at 350° for 20 minutes or until heated through. - - - - - - - - - - - - - - - - - -

 

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