Recipe of Tanaka Traditional Noodles - Food Recipes

-- MasterCook Extracted --

TANAKA TRADITIONAL NOODLES

Recipe By :
Serving Size : 5
Preparation Time :0:00
Categories : Pasta Main Dish Vegetarian

Ingredients - Preparation Method:

1 pk EDEN Udon -OR- EDEN Lotus Root, -- Jinenjo, Buckwheat or -- Mugwort Soba 2 tb EDEN Toasted Sesame Oil -OR- Hot Pepper Sesame Oil 1 pk EDEN Shiitake Mushrooms -(soaked in... 1 c -hot water for 20 minutes) 1 md Onion -- sliced 1 c Carrot -cut into matchstick pieces 2 c Chinese cabbage or bok choy -- or mustard greens, -- finely chopped 3 tb EDEN Organic Shoyu 2 tb Grated fresh ginger 1/3 c EDEN Tamari Almonds, sliced -- (optional) Prepare pasta. Rinse, drain and mix with 1 tablespoon toasted sesame oil. Set aside. Reserve shiitake soaking liquid, discard stems and slice shiitake mushrooms caps. Heat oil, saute onion, add carrots, shiitake and soaking liquid. Simmer 5 minutes. Mix in greens, add pasta, shoyu, ginger and almonds. Serve. Cooking: 10 minutes
Serving size: 5 Servings Copyright 1995 Eden Foods, Inc. <Electronic format courtesy of: Karen Mintzias> - - - - - - - - - - - - - - - - - -