Recipe of Shrimp Or Crabmeat Mousse - Food Recipes

-- MasterCook Extracted --

SHRIMP OR CRABMEAT MOUSSE

Recipe By : Home Cooking magazine -- August 1997
Serving Size : 6
Preparation Time :0:00
Categories : Crab Fish Shrimp

Ingredients - Preparation Method:

1 package (3-oz) lemon gelatin 1 cup boiling water 2 cups crabmeat or shrimp or 1 cup of each 1/2 cup chopped celery 1 1/2 tablespoons chopped green bell pepper, -- optional 1/2 teaspoon salt 1 1/2 tablespoons prepared horseradish 1 1/2 tablespoons chopped scallions 1 dash cayenne pepper 1/2 cup mayonnaise or salad dressing 1/2 cup cream, -- whipped salad greens Dissolve lemon gelatin in boiling water. When partially congealed add all ingredients except salad greens and blend. Pour into mold. When firm, unmold on salad greens. Serve with asparagus spears or green peas and heated rolls. Serves 4-6. Posted by Ethel Snyder <essie49@juno.com> Date: August 08, 1997 - - - - - - - - - - - - - - - - - -