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Recipe of Shrimp Or Scallops Provencal - Food Recipes

-- MasterCook Extracted --

SHRIMP OR SCALLOPS PROVENCAL

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Fish

Ingredients - Preparation Method:

1 lb Large shrimp or scallops 1/2 Lactantia provencal garlic b 1 Red pepper, sweet, deribbed 2 Green onions, green only jul 1 t Lemon juice Peel and devein shrimp. Rinse and pat dry with paper towl. Melt garlic in large fry pan. Add shrimp and red pepper strips: and stir-fry over medium heat about 5 minutes or until shrimp is cooked. Stir in green onion and lemon juice. Serve with steamed rice. Scallops can be substitued for shrimp. - - - - - - - - - - - - - - - - - -

 

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