Recipe of Stir Fried Catfish - Food Recipes

-- MasterCook Extracted --

STIR FRIED CATFISH

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Fish Seafood Main Dish

Ingredients - Preparation Method:

4 Catfish fillets 3 tb Lemon juice 3 tb Soy sauce 3 tb Vegetable oil 1 c Thinly sliced red pepper 1 c Sliced celery 1 c Snow peas 1 c Sliced fresh mushrooms 2 tb Cornstarch 3/4 c Water 1 t Salt 1/4 ts Pepper Hot Cooked Rice Cut fillets into 2 x 3/4" strips.Combine lemon juice and soy sauce. Add fish;let stand 20 minutes.Add 2 tbsp. oil to wok or large skillet. Heat over medium high heat for 2 minutes.Add red pepper;stir fry 2 minutes.Add celery,snow peas and mushrooms;stir fry 2 minutes more. Remove vegetables;set aside.Add remaining tbsp. oil to wok;heat over medium high heat for 2 minutes.Drain fish,reserving marinade.Add fish to wok;stir fry 2 minutes or until fish flakes easily.Return vegetables to wok.Combine cornstarch,water,salt,pepper and reserved marinade;stir until smooth.Add to wok and cook 2 minutes or until slightly thickened. Serve over hot cooked rice.Makes 4 servings. - - - - - - - - - - - - - - - - - -