Recipe of Crawfish Etouffee Supreme - Food Recipes

-- MasterCook Extracted --

Crawfish Etouffee Supreme

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Seafood Wrv Crawfish

Ingredients - Preparation Method:

1/2 cup Butter or margarine 1/3 cup All-purpose flour 1 cup Onions -- chopped 1 cup Celery -- chopped 1 cup Bell pepper -- chopped 20 milliliter Garlic -- minced 1 pound Cooked crawfish tails 2 cup Chicken broth 1/4 cup Parsley -- chopped 1 teaspoon Salt 1/8 teaspoon Black and red pepper Tabasco 3 cup Cooked rice Melt butter in a large pan and blend in flour, stirring over medium-low heat until roux is dark brown, about 10-15 mins. Add veggies and cook until crisp, 2 to 3 minutes. Stir in remaining ingredients except rice; simmer 20 minutes. Serve over rice . (wrv) - - - - - - - - - - - - - - - - - -