Recipe of Crawfish-Tasso Saute - Food Recipes

-- MasterCook Extracted --

Crawfish-Tasso Saute

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Crawfish Meats

Ingredients - Preparation Method:

-Waldine Van Geffen VGHC42A 2 tablespoon Oil 2 tablespoon Onion -- minced 1 tablespoon Bell pepper -- minced 1 tablespoon Celery -- minced 1 lg Mushroom -- sliced 1/2 teaspoon Salt 1/4 teaspoon Tabasco 2 ounce Tasso -- chopped or other -smoked sausage 1 teaspoon Garlic -- chopped 3 ounce Crawfish tails 2 tablespoon Shrimp stock 1 tablespoon White wine 1 tablespoon Green onion -- parsley 1 tablespoon Parsley -- chopped 1 tablespoon Butter Heat oil over high heat in saute pan. Saute next 7 ingredients until clear, browning slightly. Add next 4 ingredients, cook until liquid is almost reduced and crawfish are hot. Add green onions, parsley and butter. Heat until butter melts. Serve over seasoned rice or buttered pasta. Yield 1 serving (wrv) - - - - - - - - - - - - - - - - - -