Recipe of Baked Citrus Swordfish - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: BAKED CITRUS SWORDFISH
Categories : Fish, Main dish, Fruits, Tex-mex
Serving size: 6 servings Citrus Barbecue Sauce; * 6 Swordfish steaks; ** * See Sowest 2 for recipe. ** You can use swordfish or salmon steaks but each should be about 1-inch thick and weigh about 5 ounces each. Prepare Citrus Barbecue Sauce and set aside. Heat oven to 450 degrees F. Place fish steaks in an ungreased rectangular baking dish, 13 X 9 X 2-inches. Pour 1 cup of the sauce over the fish. Bake, uncovered, until the fish flakes easily with a fork, 20 to 25 minutes. Serve with remaining Citrus Barbecue Sauce. -----