Recipe of Pickled Tuna with Sour Cream - Food Recipes

--MasterCook II Extracted--

Pickled Tuna with Sour Cream

Recipe By : Woman's Day Collector's CookBook 1960
Serving Size : 6
Preparation Time :0:00
Categories : Casseroles Tuna

Ingredients - Preparation Method:

2 cans tuna 2 large onions -- sliced thin 1 lemon -- sliced thin 1/4 cup water 1/3 cup wine vinegar 2 bay leaves 2 teaspoons pickling spice -- crushed 1 cup sour cream Break undrained tuna into large pieces. Toss lightly with onion and lemon. Mix water, vinegar, bay leaves and spice; simmer 5 minutes. Pour over tuna mixture, toss lightly, and stir in sour cream. chill. We use this as a salad. But it works well as an appetizer. - - - - - - - - - - - - - - - - - -