Recipe of Tuna, Lemon and Caper - Food Recipes

-- MasterCook Extracted --

Tuna, Lemon and Caper

Recipe By :
Serving Size : 6
Preparation Time :0:00
Categories : Pasta Sauces Seafood

Ingredients - Preparation Method:

1 can Italian Tuna in Oil -- Drain 3 tablespoons ExVirgin Olive Oil 2 tablespoons Chopped Capers 2 tablespoons Chopped Parsley 1 teaspoon Minced Garlic 1/4 teaspoon Grated Lemon Peel 1/4 teaspoon Salt 1/4 teaspoon Pepper 1/4 cup Hot Pasta Cooking Water 1 pound Corkscrews -- Cooked Combine tuna, olive oil, capers, parsley, garlic, lemon peel, salt and pepper. Let stand 30 minutes. Add pasta water. Toss with cooked pasta. - - - - - - - - - - - - - - - - - -