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Recipe of Chiles Relleno Puffs - Food Recipes

-- MasterCook Extracted --

Chiles Relleno Puffs

Recipe By : Holiday Celebrations
Serving Size : 10
Preparation Time :0:00
Categories : Appetizers

Ingredients - Preparation Method:

1/4 cup butter -- room temperature 1 1/4 cups flour 2 cups Monterey Jack cheese -- shredded 1/2 cup green chili pepper, roasted,peeled, seeded -- diced (or 1 4 oz. can diced green chilies) -- drained 1/8 teaspoon garlic powder 2 tablespoons Parmesan cheese Combine butter and flour in a food processor bowl or blender container. Process until well mixed. Add Monterey Jack cheese, chilies and garlic powder. Process until well mixed. Form dough into 3/4" balls; roll in Parmesan cheese. Place on a greased baking sheet. Bake in a 375 oven about 15 minutes or until golden brown. Serve warm. Makes 36. To make ahead, form dough into balls; place on a baking sheet & freeze until firm. Place in freezer bag. Store up to 2 weeks. To bake, place on a greased baking sheet. Bake in 375 oven for 18 to 20 minutes. - - - - - - - - - - - - - - - - - -

 

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