Recipe of Pesto French Bread Pizza - Food Recipes

-- MasterCook Extracted --

PESTO FRENCH BREAD PIZZA

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Pizza Appetizers

Ingredients - Preparation Method:

1 lb Loaf of French Bread Pesto Sauce Black Olives Mozzarella Cheese Fresh Parmesan, grated Fresh Roma tomatoes, sliced Slice French bread in half lengthwise (ie. 2 halves for a 1 lb loaf or 4 "halves" for 2 1/2 lb loaves). Spread cut sides of bread with pesto (about 1 cup). Top with black olives and slices of roma tomatoes. Top generously with mozzarella cheese and 1/4 to 1/2 cup parmesan cheese. Bake in oven until cheese is bubbly. Serve as appetizers or as a main meal. Slice as desired. - - - - - - - - - - - - - - - - - -