Recipe of Pork Skewers With Bacon Sauce - Food Recipes

---------- exported from cookworks for meal-master, v7.0 title: pork skewers with bacon sauce
Categories : appetizer servings: 60 60 ea bamboo skewer 5 lb country-style pork spareribs 1/4 lb sliced bacon 1/2 c sugar 1/2 c white wine vinegar 1/2 c red wine vinegar 4 ea egg cut spareribs into thin slices or 1-inch cubes thread onto skewers place into a 9x13x2 glass pan, set aside cook bacon slices in a large skillet, until crisp drain well, reserving rendered fat crumble bacon, set aside combine sugar and vinegars-mix well pour over skewers cover and allow to stand for 30 minutes remove skewers, reserve marinade grill or broil skewers to desired doneness remove to a serving platter heat reserved fat in a non-stick skillet, over a medium flame stir in reserved marinade and beaten eggs heat and stir until slightly thickened remove from heat stir in crumbled bacon pour over skewers serve warm -----