Recipe of Potted Beef - Food Recipes

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02 --

Title: Potted Beef
Categories : Appetizers, Meats
Serving size: 4 servings 8 oz Cooked lean beef 3 ts Port 4 oz Butter Salt 2 ts Meaux mustard Pepper Chop cooked beef finely in food processor. Blend in half the butter. Stir in mustard, port, and salt and pepper to taste. Pack into individual dishes. Melt remaining butter and pour over potted beef. Chill for 1 hour or until required. Serve with hot toast or salad. -----