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Recipe of Sun-Dried Tomato Crostini - Food Recipes

-- Extracted from Meal-Master (tm) v8.05 --

Title: Sun-Dried Tomato Crostini
Categories : Appetizers, Breads, Low-cal
Serving size: 8 Servings -------------------------WALDINE VAN GEFFEN VGHC42A------------------------- 8 1/2 oz Jar oil-pk sun-dried -tomatoes; drain, chop -coarse, save oil for other -use 1/4 c Fresh basil; chop 2 tb Capers; drain 2 ts Lemon juice 1 French baguette; 1/2" diag -slice In small bowl, combine the tomatoes, basil, capers and lemon juice. Spread on French bread. Nutrition Analysis: 137 cal; 2 gr fat; 13% fat. Source: First 8/5/96. MM Waldine Van Geffen vghc42a. -----

 

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