Recipe of Szechwan Beef - Food Recipes

-- Extracted from Meal-Master (tm) v8.01 --

Title: Szechwan Beef
Categories : Appetizers, Beef, Oriental
Serving size: 4 servings 1/2 lb Boneless sirloin steak 1in 2 tb Clarified butter 2 ea Cloves garlic finely chopped 4 ea Shallots, finely chopped 1 ts Ginger 1/4 ts Chili pepper 1/2 ts Chili paste oriental 16 ea Snow peas julienned 1 ea Red sweet pepper julienned 4 ea Green onions, sliced Saute steak cubes, garlic, shallots and ground ginger in clarified butter for 2 minutes. Add chili pepper, chilipaste and very thin strips of snow peas and pepper; stir fry 2 minutes. Add green onions with 1 minute to go in cooking time. Makes 4 small servings. -----