Recipe of Tuna Truffles - Food Recipes

-- MasterCook Extracted --

Tuna Truffles

Recipe By : Good Friends Cookbook
Serving Size : 1
Preparation Time :0:00
Categories : Appetizers Good Friends Cookbook

Ingredients - Preparation Method:

6 1/2 Oz Flaked White Tuna -- Drained 8 Oz Pkg. Cream Cheese -- Softened 3 Tbsp Sherry 1 Tsp Horseradish 1 1/4 C Cheddar Cheese -- Grated 1/2 C Unsweetened Flaked Coconut 1/4 Tsp Salt Pepper -- To Taste 1/4 Tsp Worcestershire Sauce 1 Bunch Parsley -- Finely Chopped Red Or Black Caviar For Garnish -- Optional Combine all ingredients, except parsley and caviar, in a food processor or blender, blend until smooth. Chill. (The mixture may be prepared a day in advance or frozen.) Form mixture into tiny balls no bigger than 1" in diameter; roll in chopped parsley. To garnish, in each ball, make a small indentation with baby finger and fill with caviar. Arrange in a attractive pattern on a serving plate by leaving some plain balls and alternating with the truffles filled with red and black caviar. Feeds a crowd. - - - - - - - - - - - - - - - - - - NOTES : Can be served on toothpicks or in truffle cups. This is also delicious used as a filling for celery, cherry tomatoes, endive leaves or cucumber rounds.