Recipe of Velveeta Mexican Dip - Food Recipes

Recipe By : Cheri Russell
Serving Size : 6
Preparation Time : 45 Minute 2 Lbs. Velveeta 2 Lbs. Hamburger 1 can Ro-tel diced tomatoes and green chilies 1 can enchillada sauce Tortilla chips or Fritto Lay Scoops Brown hamburger, drain, in crockpot or Dutch oven add browned hamburger, the enchillada sauce and ro-tel. Cut Velveeta in cubes and add to mixture. Cook until melted, stirring frequently. Dip with tortilla chips or Frito Lay Scoops (our favorite). Great for parties!