Recipe of Caraway Cheese Crisps - Food Recipes

-- MasterCook Extracted --

CARAWAY CHEESE CRISPS

Recipe By :
Serving Size : 60
Preparation Time :0:00
Categories : Appetizers

Ingredients - Preparation Method:

1 1/2 c All-purpose flour 1/2 c Butter, softened 1/2 ts Caraway seeds 1/4 ts Salt 3/4 lb Cheddar cheese, shredded -(About 3 cups) Preheat oven to 425oF. In large bowl, with hand, knead all ingredients until blended. Shape dough into 1/2-inch balls. On ungreased cookie sheet, place three dough balls in a cluster. With fingers, flatten cluster to 1/4-inch thickness. Repeat with remaining balls, placing clusters about 2 inches apart. Bake 10 to 12 minutes until lightly browned. With pancake turner, remove cheese crisps to wire racks; cool. Store cheese crisps in tightly covered container to use up within 3 days. Makes about 5 dozen. Each crisp: About 45 calories, 3 g fat, 6 mg cholesterol, 65 mg sodium. Good Housekeeping's HOLIDAY BEST '93 pg 118 - - - - - - - - - - - - - - - - - -