Recipe of Artichoke and Parmesan Dip - Food Recipes

-- MasterCook Extracted --

Artichoke and Parmesan Dip

Recipe By : 1000 Vegetarian Recipes by Carol Gelles
Serving Size : 4
Preparation Time :0:00
Categories : Appetizers

Ingredients - Preparation Method:

1/3 cup artichoke hearts 1/4 cup mayonnaise 2 tablespoons sliced scallions -- white and green part 1 clove garlic -- minced 1/4 cup unflavored yogurt 1/4 cup grated pamesan 1/4 teaspoon pepper Place artichokes, mayo, scallions and garlic in a blender container. Cover and blend until smooth. Transfer to a medium bowl and stir in the yogurt, pepper and cheese. - - - - - - - - - - - - - - - - - -