Recipe of Blue Cheese Spread - Food Recipes

-- MasterCook Extracted --

Blue Cheese Spread

Recipe By :
Serving Size : 10
Preparation Time :0:00
Categories : Appetizers

Ingredients - Preparation Method:

1/2 cup Walnut pieces 1/2 cup Maytag, Oregon Danish or bleu cheese 1/4 cup Cream cheese 1 teaspoon Cognac 1 teaspoon Minced walnuts -- for garnish Process the walnuts in a food processor until they are finely chopped, using short pulses to avoid overprocessing. Add the blue cheese and cream cheese, and process until they are thoroughly combined. Add the cognac, process until well mixed, and then transfer the mixture to one large or two small ramekins. Sprinkle with the minced walnuts, and serve.
Serving size: 3/4 cup (8 to 10 appetizer servings) This recipe is from the: Farmhouse Cookbook - - - - - - - - - - - - - - - - - -