Recipe of Corn Chips - Food Recipes

-- MasterCook Extracted --

Corn Chips

Recipe By :
Serving Size : 4
Preparation Time :0:00
Categories : Dehydrator Snacks Vegetables

Ingredients - Preparation Method:

1 20-ounce bag frozen corn 1 Sweet red pepper, quartered 1 lg Clove garlic 4 ts Picante sauce (or to taste) Slightly cook corn, frain and pat dry. Puree ingredients until smooth in a food processor or blender. Spread puree on fruit leather sheets and place on dehydrator trays. Dry 8 to 10 hours or until top is dry. Turn over and continue drying another 10 hours. Remove fruit leather sheets and break corn leather into chips. Continue drying another 3 to 6 hours until chips are brittle. Store in airtight container. Source: Harvest Savor owner's manual Posted by: Pattye Zensen 11/13/93 - - - - - - - - - - - - - - - - - -