Recipe of Praline Grahams - Food Recipes

-- MasterCook Extracted --

Praline Grahams

Recipe By : Quick Cooking - September/October 1998
Serving Size : 48
Preparation Time :0:00
Categories : Not Sent Quick Cooking

Ingredients - Preparation Method:

12 graham crackers (4 3/4 in x 2 1/2 inch) 1/2 c butter or margarine 1/2 c packed brown sugar 1/2 c finely chopped walnuts Line a 15x10 inch baking pan with heavy-duty foil. Break the graham crackers at indentations; place in a singer layer on pan. In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from the heat; add nuts. Pour over crackers. Bake at 350° for 10 minutes or until lightly browned. Let stand 2-3 minutes. Remove to a wire rack to cool. - - - - - - - - - - - - - - - - - -