Recipe of Lowfat Eggnog - Food Recipes

-- MasterCook Extracted --

LOWFAT EGGNOG

Recipe By :
Serving Size : 12
Preparation Time :0:00
Categories : Beverages

Ingredients - Preparation Method:

4 c Milk, skim 12 oz Milk, evaporated skim 4 ea Eggs 1/2 c Sugar 1 t Vanilla Heat milk, canned milk, eggs, and sugar over medium heat about 10 minutes, until slightly thickened. Do not boil. Stir over a bowl of ice water 2 minutes. Stir in vanilla; cover and chill 4-24 hours. Add more skim milk if needed to achieve desired consistency. Top with ground nutmeg just before serving. - - - - - - - - - - - - - - - - - -