Recipe of Mulled Cider - Food Recipes

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Title: Mulled Cider
Categories : New england, Beverages, Holiday
Serving size: 8 servings 1/2 ga Apple cider 1/4 c Brown sugar 3 ea Cinnamon 1/2 ts Whole cloves 1/4 c Maple syrup Combine all ingredients in a large kettle. Bring to a boil. Simmer for 5 minutes. Strain to remove sticks and twigs. Serve hot with half a (fresh) cinnamon stick in each cup, if desired. Makes about 2 quarts.