Recipe of Light Honey Ginger Lager - Food Recipes

-- MasterCook Extracted --

Light Honey Ginger Lager

Recipe By :
Serving Size : 50
Preparation Time :0:00
Categories : Light Beers Specialty Beers

Ingredients - Preparation Method:

3 1/2 lbs Malt Extract Powder-Light 2 1/2 lbs honey 1 1/2 ozs Cascade Hops -- boiling 1/2 oz Cascade Hops -- finishing 4 ozs ginger root -- grated 1 pkg Lager yeast 3/4 c corn sugar -- bottling Add the malt extract, honey, ginger and boiling hops to 1.5 gal of water and boil for 60 min. Add finishing hops during final 2-4 min of boiling. Sparge into cold water. Pitch when cool. Bottle when done. - - - - - - - - - - - - - - - - - - NOTES : O.G.:1.048-1.052 F.G.:1.004-1.008