Recipe of Cafe Francais - Food Recipes

--MasterCook II Extracted--

CAFE FRANCAIS

Recipe By : Homemade Good News (Vol 16 No 4)
Serving Size : 1
Preparation Time :0:00
Categories : Beverages

Ingredients - Preparation Method:

1 cup heavy cream -- well chilled 1/4 cup confectioners sugar 1 teaspoon vanilla extract 3 cups hot coffee, freshly brewed (French roast preferred) Beat the cream until fluffy, then gradually add the confectioners sugar, continueing to beat until stiff. Divide mixture evenly among 4 coffee cups. Stir the vanilla extract into the hot coffee, then fill all four coffee cups with the coffee mixture. Do not stir. Serve immediately.
Serving size: 4 servings - - - - - - - - - - - - - - - - - -