 | Recipe of Fruit Medley Punch - Food Recipes | ----- Recipe via Meal-Master (tm) v8.04 --
Title: Fruit Medley Punch Categories : Beverages Serving size: 12 Servings 1 x Della Robbia Ice Ring * 20 oz (2 pk) Frozen Strawberries** 3 c Apricot Nectar, Chilled 3 c Cold Water 1 c Lemon Juice 6 oz Frozen Orange JuiceThawed*** 1 c Sugar 32 oz Bottle Ginger Ale, Chilled * Ice Ring is optional ** Strawberries are to be the ones frozen in syrup and they should be *** Frozen Orange Juice should be thawed and no water added. Should be ~
----------------- ~--- Prepare Ice Ring, if used in advance. In a blender container, puree straw- berries. In punch bowl, combine pureed strawberries, apricot nectar,water, lemon juice, orange juice concentrate, and sugar; stir until sugar dis- solves. Slowly pour in ginger ale; add Della Robbia Ice Ring, if desired. |