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Recipe of Sparkling Red Slush Punch - Food Recipes

* Exported from MasterCook Mac * Sparkling Red Slush Punch

Recipe By :
Serving Size : 1
Preparation Time :0:00
Categories : Beverages

Ingredients - Preparation Method:

1 c Boiling water 2 c Sugar 1 cn Pineapple juice 2 qt Cranberry juice Stir sugar into boiling water. Let cool. Add other liquids and freeze. Remove from freezer 1/2 hour before serving. Scoop out slush into punch bowl. When bowl is 1/2 full, slowly add lemon-lime soda (1 gallon maximum). Slush mixture with back of spoon before serving. - - - - - - - - - - - - - - - - - - Per serving: 2842 Calories; 2g Fat (1% calories from fat); 1g Protein; 725g Carbohydrate; 0mg Cholesterol; 54mg Sodium

 

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