Recipe of Three-Fruit Punch - Food Recipes

-- MasterCook Extracted --

THREE-FRUIT PUNCH

Recipe By :
Serving Size : 25
Preparation Time :0:00
Categories : Beverages

Ingredients - Preparation Method:

2 cn Orange juice concentrate - 6 oz. each, thawed 2 cn Lemon juice concentrate - 6 oz. each, thawed 6 c Water -- cold 46 oz Pineapple juice -- chilled, 1 c Sugar 2 cn Ginger ale -- 12 oz ea, chilld Combine fruit juice concentrates, water, pineapple juice, and sugar in a punch bowl; mix well. Add ginger ale and ice cubes. SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman. - - - - - - - - - - - - - - - - - -