Recipe of Date-Nut Butter - Food Recipes

-- Extracted from Meal-Master (tm) v8.04 --

Title: Date-Nut Butter
Categories : Posted-mm, Topping, Butter, Nuts, Fruit
Serving size: 3 /4 cup 1/2 c Unsalted butter, softened 1/4 c Pitted dates, finely chopped 3 tb Toasted walnuts, chopped 1 ts Sugar 1/4 Tsp variilla extract In small bowl beat butter until smooth. Add remaining ingredients; mix well. Cover and refrigerate butter if not using immediately. Let butter stand at room temperature to soften before serving. Makes 3/4 cup. Recipe Created by Bradley Ogden, Chef-owner Lark Creek Inn, Larkspur, CA Recipe from: California Milk Advisory Board From the recipes files of suzy@gannett.infi.net -----