Recipe of Apple& Green Pear Chutney - Food Recipes

-- MasterCook Extracted --

APPLE & GREEN PEAR CHUTNEY

Recipe By :
Serving Size : 8
Preparation Time :0:00
Categories : Fruits Relishes

Ingredients - Preparation Method:

2 c Apple cider vinegar 3 c Sugar, brown, dark 10 lg Apple, tart -- peeled, cored, -& coarsely chopped 5 Pear, green firm -- peeled, -cored, & coarsely chopped 2 lg Bell pepper, red -- cleaned -& coarsely chopped 1 c Currants, dried 1 c Onion -- coarsely chopped 1/2 c Ginger, fresh -- peeled & -finely chopped 2 lg Lemons -- seeded & finely -chopped (include rind) 2 ts Mustard seeds, whole 1 tb Mint, fresh -- coarsely -chopped 1 tb Salt In a large, nonreactive pot, bring vinegar and brown sugar to a boil over high heat. Add all other ingredients and turn heat to a simmer. Cook, stirring occasionally, until thickened, about 45 minutes. Pour into sterilized jars and seal. Source: Lee Bailey's California Wine Country Cooking ISBN# 0-517-57450-0 From: Sallie Austin Krebs - - - - - - - - - - - - - - - - - -