Recipe of Cucumber Pepper Chutney - Food Recipes

---------- exported from cookworks for meal-master, v7.0 title: cucumber pepper chutney
Categories : professional, sauce servings: 10 2 lb english cucumber 2 t kosher salt 1 c red bell pepper 1 t garlic 1/2 t crushed red chiles 2 t fresh lime juice 1/3 c olive oil 1/2 t apple cider vinegar sugar kosher salt 1/4 c fresh dill weed halve and seed cucumbers, chop fine sprinkle with kosher salt allow to drain in a collander for 30-45 minutes rinse with cold water and drain well combine cucumbers, bell peppers, shallots, garlic, red pepper flakes, lime juice, and olive oil in a large bowl-mix well add vinegar, sugar, and salt to taste let stand for 60 minutes stir in minced dill serve at room temperature -----