Recipe of Honey Pancake Syrup - Food Recipes

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Title: Honey Pancake Syrup
Categories : Breakfast
Serving size: 1 Servings 1/2 c Water 1 c HONEY 1 t Vanilla Heat water in a saucepan over medium heat. Add honey just before boiling. Stir well until combined- do not boil. Remove from heat - stir in vanilla. Store in covered jar or syrup dispenser in the refrigerator. Honey can be used straight from the jar on pancakes - but this syrup pours nicely and dilutes the overwhelming sweetnees of honey. From Connecticut Honey by Eastern Connecticut Beekeepers Association