Recipe of Peppery Balsamic Vinaigrette - Food Recipes

-- Extracted from Meal-Master (tm) v8.02 --

Title: PEPPERY BALSAMIC VINAIGRETTE
Categories : Dressings
Serving size: 1 cup 1/2 c Reduced-fat chicken broth 1/4 c Balsamic vinegar 2 tb Low-sodium ketchup 2 tb Prepared mustard 1/2 ts Savory 1/2 ts Thyme 1/8 ts Ground red pepper In a small jar with a tight fitting lid, combine the broth, vinegar, ketchup, mustard, savory, thyme and red pepper. Shake well. Variation: substitute nonfat sour cream for the yogurt. -----