 | Recipe of Vinaigrettes and Variations - Food Recipes | -- Extracted from Meal-Master (tm) v8.02 --
Title: Vinaigrettes and Variations Categories : Salad dres Serving size: 1 /2 c --------------------------------SMALL FEASTS
------BASIC VINAIGRETTE, 1/2C-------------------------- 2 T Red OR white wine vinegar 6 T Olive oil, to 8T 1/2 t Salt 3/4 t Dijon 2 t Shallots, minced, opt -----------------------------VARIATION: CHIVES----------------------------- 1 T Chives, minced 1 T Shallots 1 c VINAIGRETTE ----------------------------VARIATION: CUCUMBER---------------------------- 3 T Cucumber, grated 1 T Chives, chpd 1 c VINAIGRETTE -----------------------------VARIATION: GARLIC----------------------------- 1 cl Garlic, processed into 1 c VINAIGRETTE ------------------------------VARIATION: HERBS------------------------------ 3 Sprigs parsley, minced 1 t Dried tarragon 1 t Fresh basil OR 1/2t dried 1 c VINAIGRETTE ----------------------------VARIATION: TARRAGON---------------------------- Substitute tarragon vinegar -for red or white in master -recipe Blend all until well combined. ----- |